E.g., 04/2018
E.g., 04/2018

Recent Comments

February 16, 2011 | Dr. Carla Davis, allergy and immunology specialist

In December 2010, the National Institute of Allergy and Infectious Diseases This report was developed by a 25-member expert panel to help health care professionals provide better care for patients with food allergy. It is important that patients work with their physicians to accurately diagnose and treat their food allergies according to these guidelines.

February 14, 2011 | 1126

The is pleased to have this new video to share. Although the AIM program has been around for nearly 14 years, it is constantly evolving and looking for new partnerships with local arts organizations. Through the years, we've been fortunate to work with many of the leading arts organizations in Houston.

February 09, 2011 | Rachel Cunningham, MPH, Immunization Project

To vaccinate or not to vaccinate?

February 02, 2011 | Seema Patel

January 31, 2011 | 1126

The , a little late in coming out, were released this morning hoping to turn the tide of common nutrition programs in the United States. So getting "real" with the guidelines means focusing in on eating real versus processed foods.

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